Technical

We have over 20 years experience in technical food manufacturing, restaurants, catering & leisure and can provide a service to ensure you have the following in place:

• Food Safety Policy
• HACCP
• All Food Safety Documentation, for example cleaning schedules, temperature control charts
• Hygiene Audits
• Staff Induction
• Health & Safety Policy
• Risk Assessments
• Fire Risk Assessments
• Food Complaint Investigation

Please give us a call to discuss all of your requirements. We can ensure that your company is legal and compliant.

For further details contact Emma on 0191 4283491 or 07903313757